| Davey's Locker, Spring Time Bite is Heating Up! |
May 1, 2004 - July 30, 2004
1/2 DAY ON THE "WESTERN PRIDE" 6:00 AM to 12:00 PM and 12:30 PM to 5:30 PM
GREAT CALICO BASS, SAND BASS AND ROCKFISH ON THE COAST FOR 1/2 DAY
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3/4 DAY ON THE "FREELANCE" 7:00 AM to 5:30 PM
BASS, BARRACUDA, BONITO AND THE FIRST YELLOWTAIL OF THE SEASON AT THE ISLAND FOR 3/4 DAY
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TWILIGHT ON THE "FREELANCE" 7:00 PM to 12:30 AM (THURS., FRI., SAT.)
THIS IS THE LAST WEEKEND FOR GOOD SCULPIN FISHING ON TWILIGHT
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FULL-DAY ON THE "CAT SPECIAL" 10:00 PM EVERY NIGHT
EPIC CALICO BASS AND YELLOWTAIL / WSB (?) AT THE ISLANDS FOR THE FULL-DAY
WE'RE STILL WAITING ON THOSE WHITE SEABASS TO BITE
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SHARK FISHING ON THE "CALIBER" 6:30 PM to 12:00 AM
MAKO'S, BLUES AND THRESHERS
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We offer a FULL-SCHEDULE of fishing trips from NOW through the weekend
CALL FOR INFORMATION AND RESERVATIONS
(949) 673-1434
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| FLEMING’S PRIME STEAKHOUSE & WINE BAR OPENS EARLY ON MOTHER’S DAY |
May 9, 2004
4PM
Fleming’s Prime Steakhouse & Wine Bar will open at 4p.m. in honor of Mother’s Day. The restaurant’s open and inviting atmosphere, complemented by an ongoing celebration of the best in food and wine, makes it an ideal dining destination for the special day.
Start the evening off with a toast with one of Fleming’s sparklers served by the glass, such as Gloria Ferrer Blanc de Noir or Moet & Chandon White Star. With over 100 wines available by the glass, Mom can select whatever her heart desires. Or she may decide to sample three of the offerings in a Fleming’s wine flight.
Starters to entice the ladies include Shrimp and Lobster Cocktail or Lump Crab Cakes, followed by Fleming’s Classic Caesar or Chopped Salad. The number one choice for many of Fleming’s female following is the eight-ounce prime Petite Filet Mignon. Another favorite is Ahi Tuna Mignon, seared rare and served with poppy seed au poivre and tomato sherry vinaigrette. Desserts Mothers love include Chocolate Lava Cake, Fleming’s Assorted Cheese Plate or the healthful fresh seasonal Mixed Berries.
Fleming’s Prime Steakhouse & Wine Bar has locations in Newport Beach (Fashion Island, 455 Newport Center Dr, 949-720-9633); El Segundo (2301 Rosecrans Ave., 310-643-6911); and Rancho Mirage (The River, 71800 Highway 111; 760-776-6685). As the holiday is always one of the most popular dining out days of the year, guests are encouraged to make early reservations. For more information on Fleming’s log onto www.flemingssteakhouse.com.
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| Hyatt Newporter Celebrates Mothers With An Elaborate Brunch |
May 9, 2004
10am-3pm
From eggs benedict to hazelnut chocolate ganache cake, Hyatt Newporter is offering guests a Mother’s Day brunch that even mom will approve of, especially since she doesn’t have to do the cooking. The hotel will be serving an elaborate brunch buffet along with live entertainment from 10:00 a.m. to 3:00 p.m. on Sunday May 9, 2004. The price for Mother’s Day brunch is $47.95 for adults, $19.95 for kids four to 12 years old, and complimentary for children three years old and younger. All prices are per person exclusive of tax and gratuity. Reservations for the Mother’s Day brunch can be made by calling Hyatt Newporter at (949) 729-6160.
Hyatt Newporter’s Mother’s Day brunch will feature traditional American breakfast fare along with a bouquet of salads, sea food, carved prime rib and roasted loin of pork, and a variety of Chef Eric Maranowski’s specialties topped off with an array of delicious desserts. Younger diners will enjoy a special children’s buffet complete with kid-favorite foods.
Hyatt Newporter is located at 1107 Jamboree Road in Newport Beach, California.
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| Mother's Day at The Sutton Place Hotel |
May 9, 2004
10:30 am to 3:30 pm
http://www.suttonplace.com
The Sutton Place Hotel celebrates the month of May with an incredible Mother’s Day Brunch display in Accents Restaurant, and a magnificent “Brunch in the Park” in the elegant Deauville Ballroom.
ACCENTS CHAMPAGNE BRUNCH
Our fabulous Mother’s Day Champagne Brunch will be served in the atrium garden setting of Accents Restaurant. Offerings include an international seafood station featuring Washington State oysters, jumbo shrimp and crab legs, as well as a whole poached salmon display, a caviar station and a sushi corner. Succulent roasts, carved to order, salads, a variety of hot entrees, breakfast favorites, including omelets and waffles, Eggs Benedict, imported and domestic cheeses, and an incredible dessert display, make this a Mother’s Day feast to remember! In addition to the lavish culinary offerings, also included is a keepsake for Mom. Music by the Gerard Barbut Trio and magic tricks by Joycee the Magician, are just more reasons why Accents’ Mother’s Day Brunch is tops in Orange County!
Sunday, May 9, 2004
$57 per adult, including House Champagne, or an additional $15 for Moët & Chandon, Brut Impérial, May’s featured premium Champagne
$20 per child 6-12. No charge for children 5 and under.
Tax and gratuity not included.
Accents Restaurant and Bistrot Terrasse
“BRUNCH IN THE PARK”
The Deauville Ballroom will also offer spectacular Mother’s Day Champagne “Brunch
in the Park” and will feature a city park setting amidst trees, park benches and street lamps, along with street artists and strolling musicians. The offerings will also include an international seafood station, featuring Washington State oysters, jumbo shrimp, crab legs and a whole poached salmon display. Succulent roasts, carved to order, salads, a variety of hot entrees, as well as breakfast favorites, including Eggs Benedict, omelets and waffles, imported and domestic cheeses, and an incredible dessert display. Also included is a keepsake for Mom.
Sunday, May 9,
$47 per adult, including House Champagne, or an additional $15 per person for Moët & Chandon, Brut Impérial, May’s featured premium Champagne
$20 for children 6-12. No charge for children 5 and under.
Tax and gratuity not included.
Reservations are guaranteed with full pre-payment.
The Deauville Ballroom
The Sutton Place Hotel
4500 MacArthur Boulevard
Newport Beach, CA 92660
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| Newport Dunes Waterfront Resort Mother's Day Brunch |
May 9, 2004
http://www.newportdunes.com
Treat Mom to something special today! Take her to our Back Bay Cafe for a wonderful brunch. There will be a craft table and an animal balloon artist to keep the kids busy while Mom enjoys her meal. For reservations call 949.729.1144 Adults $26.95, children 5-12 $13.95 & kids 4 and under are FREE.
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| Roy's Offers Special Prix Fixe Menu on Mother’s Day |
May 9, 2004
Roy’s, one of Southern California’s premier dining destinations, will be celebrating Mother’s Day, by serving a three-course prix fixe menu for $30 that will be available from 11:00 AM until 2:00 PM. Each Mom dining at the restaurant will also receive a complimentary bird of paradise at the conclusion of brunch. This sumptuous culinary experience begins with a choice of appetizers that includes a Yamaguchi Soy Nori Rice-less Hand Rolled Wrap; Lobster, Clam and Corn Chowder, Crispy Crab and Lobster Rangoons, or a Seasonal Fruit and Garden Salad. Among the entrée options are Roy’s Original Crab Cake Eggs Benedict; Oven Roasted and Chevre Crusted Salmon Steak; Curry Braised Short Ribs; and Chilled Baby Lobster Mache and Frisee Salad. For dessert, enjoy a Mother’s Day Three Chocolate Dessert Sampler that includes Chocolate & Macadamia Nut Torte, Milk Chocolate & Raspberry Tart and White Chocolate Orange Panna Cotta.
Roy’s is located at 453 Newport Center Drive in Fashion Island. Reservations may be made by calling 949-640-7697. For more information please visit Roy’s at www.roysrestaurant.com
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| The Newport Harbor Nautical Museum presents "THE MARITIME PAINTINGS OF CALEB WHITBECK" |
May 8, 2004 - September 12, 2004
http://www.nhnm.org
Newport Harbor Nautical museum opens "The Maritime Paintings of Caleb Whitbeck", their newest exhibition featuring paintings by the highly acclaimed San Francisco marine artist.
The exhibition will include 40 works, including three classic local yachts (CURLEW, TICONDEROGA and SEA DRIFT) from the Museum's own "Famous Yachts of Newport" collection. The additional images have been assembled from collections throughout the state to create this landmark exhibition.
For more information Call 949- 673-7863 or visit the web site.
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