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Results for
August, 2008
Click on a date to find events for a specific day.
Click the column headings to sort
events by name or date.
There are 18 events occurring during August, 2008
Click on the event for more details.
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Start Date
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End Date
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"Tacos & Tequila Thursdays" with The Island Hotel Newport Beach
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Now through |
12/25/2008 |
| 4:00 p.m. to 8:00 p.m. |
| http://www.IslandHotel.com |
Palm Terrace Lounge heads south of the border with a selection of tantalizing tequila concoctions, such as La Isla Bonita with Patron Silver, Chambord, Triple Sec, lime juice and pineapple juice ($9); and delectable tacos with the finest fillings, such as Ahi Tuna, Maine Lobster, Smoked Duck and Beef Tenderloin. All tacos are 2 for $5 with choice of tequila cocktail. Thursdays at Palm Terrace Lounge.
ISLAND HOTEL NEWPORT BEACH 690 Newport Center Drive, Newport Beach Telephone: (949) 759-0808
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Jimmy Hopper Returns to the Palm Terrace Lounge at The Island Hotel
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Now through |
12/31/2008 |
| Wednesdays 8:00 p.m. to 10:00 p.m., Thursdays-Saturdays 8:30 p.m. to 12:00 a.m. |
| http://www.IslandHotel.com |
Back by popular demand, the irrepressible Jimmy Hopper returns to Island Hotel Newport Beach on Wednesday, June 18, bringing his dynamic vocals and rocking three-piece band to the property’s plush Palm Terrace Lounge. The nattily attired Hopper – with his trademark white spiked hair, incredible four octave range and eclectic musical repertoire – is sure to draw standing-only room crowds.
From Sinatra to Sting to Springsteen, Hopper performs a high energy mix of nostalgic, romantic, pop, country and operatic tunes from a range of musical eras – as well as original works. His lively, engaging style and pitch perfect singing voice appeal to music fans of all ages, as evidenced by rave reviews from the press and public alike.
Palm Terrace Lounge, a lively yet intimate spot for enjoying refreshing signature cocktails and Executive Chef Bill Bracken’s signature “small bites.” A special mid-week “Social Hour” series from 4 to 8 p.m. includes the following: Tuesday’s “Burgers and Beer” (including five mouthwatering sliders), Wednesday’s “Pizza and Pinot” and Thursday’s “Tacos & Tequila”. Sliders, mini-pizzas and tacos are 2 for $5 with choice of cocktail.
Palm Terrace Lounge Island Hotel Newport Beach, 690 Newport Center Drive, Newport Beach Tel: (949) 760-4920 |
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Newport Beach Jazz Series
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Now through |
10/3/2008 |
| Friday Nights |
| http://www.SummerJazzSeries.com |
The smooth sounds of jazz return to the Hyatt Regency Newport Beach each summer during the three-month Newport Beach Jazz Series, hosted by The Wave 94.7. In addition to popular tunes by such jazz greats as Bobby Caldwell and Richard Elliott, attendees enjoy a selection of food and wine amidst an unforgettable setting. In 2005, the festival was expanded to 20 concerts, held on consecutive Friday nights June through October, including a special Fourth of July concert with fireworks. |
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Opera Pacific Presents The Tinker of Tivoli
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Now through |
8/10/2008 |
| Friday at 7:00 p.m., Saturday at 2:00 p.m. and 7:00 p.m., Sunday at 2:00 p.m. |
| http://www.operapacific.org |
A delightfully comic tale based on “The Gallant Tailor” by The Brothers Grimm, about the dangers of pride and arrogance, and the great rewards and pleasures of love.
Adults $15, Students (17 and under) $10 Family Package - $40, additional tickets only $9
Claire Trevor Theatre University of California, Irvine
1-800-34-OPERA (67362) for tickets.
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Bernstein on Broadway - Summer Season with Pacific Symphony
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8/9/2008 |
8/9/2008 |
| 8:00 a.m. |
Verizon Wireless Amphitheater
Carl St.Clair, conductor
From the giddiness of “On the Town,” to the heartbreak of “West Side Story,” to the satire of “Candide,” Leonard Bernstein’s genius was as much alive on Broadway as in the symphony hall. Music Director Carl St.Clair – a disciple of Bernstein – leads our homage to this quintessentially American composer.
Excerpts from “A Wonderful Town,” “West Side Story,” “On the Town,” “Candide” and more.
Tickets: $102, $72, $52, $42, $32, $22
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Summer Harbor Cruise and Live Music
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8/9/2008 |
8/30/2008 |
| Saturdays, 7:30 p.m. |
| http://www.danawharf.com |
Dana Wharf Sportfishing and Whale Watching invites you to experience live musicians from the deck of the Dana Pride on a 90 minute Harbor Cruise. The All New live music cruise begins Saturday July 5th and will continue every Saturday throughout the Summer for only $25.00 per person!
The Cruise Departs at 7:30pm and you will be greeted with a welcome cocktail from our cash bar.
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Sunday Sippers with the Big Red Bus
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8/10/2008 |
8/10/2008 |
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The Big RED Bus will provide waterfront transportation to four wine bars; each supplying a tasting from the chosen wine region of the month. Participants receive a total of 12 2-ounce tastes, as well as an appetizer at each participating location.
Only $54.95 per person!
Wine Region: South America
Also included in the ticket price:
• Gorgeous waterfront sightseeing • Purchase wine, then drink onboard • Specials on selected wine • Bottled water provided on bus
Information and Reservations Contact any of the businesses listed below for SUNDAY SIPPER details and reservations. Participants can begin their tasting at any of the four locations. Please refer to the starting times.
Brix Wines 16635 Pacific Coast Highway, Sunset Beach Tasting starting time: 1:00pm
555 East Steakhouse 555 East Ocean Blvd.,Long Beach Tasting starting time: 1:45pm
CasaVino 51 South Pine Ave,Long Beach Tasting starting time: 2:00pm
Morry's of Naples 5764 East Second Street, Long Beach Tasting starting time: 2:15pm
Big RED Bus 562-852-9888
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Burgers and Beer Tuesdays at The Island Hotel
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8/12/2008 |
12/31/2008 |
| Tuesdays, 4:00 p.m. to 8:00 p.m. |
| http://www.IslandHotel.com |
Chef Bill Bracken now has four mouth-watering sliders to wash down with one of the fine beers at Palm Terrace Lounge:
~ Prime Beef Sliders Au Poivre with Tillamook Cheddar and Grilled Onions ~ Chicken and Truffle Sliders on a Pretzel Bun with Oven-Dried Tomato Aioli ~ Turkey and Artichoke with Arugula Pesto and Feta Cheese ~ Ginger Shrimp Sliders with Asian Slaw on a Ciabatta Bun ~ Rays Favorite Meatball Slider with Grated Reggiano and Pomodoro Sauce
Sliders are 2 for $5 with choice of beer. All draft beers are $5. |
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Wine Wednesdays at the Island Hotel
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8/13/2008 |
12/31/2008 |
| Wednesdays, 6:00 p.m. to 10:00 p.m. |
| http://www.IslandHotel.com |
Been eyeing that bottle of Opus One or dreaming about that $400 Caymus Vineyards Special Selection Cab? Every Wednesday evening is the time to fulfill dreams of savoring those finer wines. Sip your choice from Palm Terrace Restaurant’s extensive wine list at half the usual price for each bottle while dining on Executive Chef Bill Bracken’s delicious, innovative American cuisine in the relaxed, convivial ambiance of this Pacific coast dining room at Palm Terrace Restaurant. Please call for reservations.
Island Hotel Newport Beach 690 Newport Center Drive, Newport Beach Telephone: (949) 759-0808
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Music on the Island
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8/13/2008 |
8/20/2008 |
| Wednesdays at 7:30 p.m. |
| http://www.shopfashionisland.com/CenterEvents.aspx |
Under the sun, moon and stars, enjoy Fashion Island’s music series every Wednesday evening in Bloomingdale’s Courtyard. Each week of entertainment is sure to provide enjoyable music in a beautiful outdoor setting. Concerts are complimentary and seating is available on a first come first served basis. Preferred seating is available for $20 and may be purchased through Guest Services in mid-June. For more information, please contact Guest Services at (949) 721-2000.
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Pizza & Pinot Night at the Palm Terrace Lounge, The Island Hotel Newport Beach
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8/13/2008 |
10/24/2009 |
| Wednesdays 4pm to 8pm |
| http://www.IslandHotel.com |
Bites & Delights continue in the Lounge on Wednesdays with “Pizza & Pinot”. Tempting specialty pizzas created by Chef Bracken – including a lusty Taleggio and Crushed Truffles with Lobster and Chives, and the Classic Margarita – are paired with exceptional Pinots by the glass, such as Pahlmeyer “Jayson”, Sonoma Coast, 2005. Mini pizzas are 2 for $5 with a glass of Pinot. Pinots are priced at $12 to 35 per glass. Wednesdays at Palm Terrace Lounge.
Pizzas are all $4 each with a glass of Pinot and include: Taleggio Cheese and Crushed Truffles with Lobster and Chives; Blue Cheese with Black Cherry Jam and Arugula; Duck Confit with Caramelized Onions, Grapes and Humboldt Fog Goat Cheese; and “Classic Marguerite”. |
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Orange County Performing Artscenter presents A Chorus Line
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8/19/2008 |
8/31/2008 |
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| http://www.OCPAC.org |
In an empty theater, on a bare stage, casting for a new Broadway musical is almost complete. For 17 dancers, this audition is the chance of a lifetime. It's what they've worked for - with every drop of sweat, every hour of training, every day of their lives. It's the one opportunity to do what they've always dreamed – to have the chance to dance. This is A Chorus Line, the musical for everyone who’s ever had a dream and put it all on the line. Winner of nine Tony Awards®, including “Best Musical” and the Pulitzer Prize for drama, this singular sensation is the longest-running American Broadway musical ever. Now A Chorus Line returns. Come to Segerstrom Hall to meet the new generation of Broadway’s best. “A Chorus Line is back, and it’s thrilling!” said John Lahr of The New Yorker.
$23.25 – $78.25 Segerstrom Hall
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Meet Winemaker Bryan Kane Of Sol Rouge At Wine Lab Newport
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8/22/2008 |
8/22/2008 |
| Friday, 5:30 p.m. to 8:00 p.m. |
| http://www.winelabnewport.com |
Bryan Kane, owner and winemaker of Sol Rouge, located north of Napa, California in the Red Hills Appellation, will host and pour five of his small-production, highly-allocated wines at the Wine Lab Newport on Friday August 22, 2008 from 5:30 p.m. to 8:00 p.m. Sol Rouge, translated “Red Soil” in French, is a 70-acre family estate vineyard located at elevations over 1,800 feet in the foothills of a dormant volcano that formed the North Coast wine country. “The land contains rich, red volcanic soil, and is planted with Grenache, Mourvedre, Syrah, Counoise, Petite Syrah, Zinfandel, Cabernet Sauvignon and Cabernet Franc,” Kane said. “We focus on bringing the true flavor and characteristics of the vineyard through our wines.” The Sol Rouge wines will include the 2006 Grenache Lake County, 2006 “The Gypsy” Lake County, 2005 Syrah Thompson vineyard, 2006 Cabernet Sauvignon Lake County, and a few special selections that Bryan will bring to taste. The tasting includes five, two-ounce pours of each wine and the cost is $20.00 per person.
Wine Lab Newport is located at 2901 West Coast Highway, just one-fourth mile south of Newport Boulevard in Newport Beach. The Wine Lab has daily wine tastings from Wednesday through Sunday during open store hours. Free validate parking is provided. For more information visit or phone (949) 515-VINO (8466).
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Meet Winemaker Bryan Kane Of Sol Rouge At Wine Lab Newport
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8/22/2008 |
8/22/2008 |
| Friday, 5:30 p.m. to 8:00 p.m. |
| http://www.winelabnewport.com |
Bryan Kane, owner and winemaker of Sol Rouge, located north of Napa, California in the Red Hills Appellation, will host and pour five of his small-production, highly-allocated wines at the Wine Lab Newport. Sol Rouge, translated “Red Soil” in French, is a 70-acre family estate vineyard located at elevations over 1,800 feet in the foothills of a dormant volcano that formed the North Coast wine country. “The land contains rich, red volcanic soil, and is planted with Grenache, Mourvedre, Syrah, Counoise, Petite Syrah, Zinfandel, Cabernet Sauvignon and Cabernet Franc,” Kane said. “We focus on bringing the true flavor and characteristics of the vineyard through our wines.” The Sol Rouge wines will include the 2006 Grenache Lake County, 2006 “The Gypsy” Lake County, 2005 Syrah Thompson vineyard, 2006 Cabernet Sauvignon Lake County, and a few special selections that Bryan will bring to taste. The tasting includes five, two-ounce pours of each wine and the cost is $20.00 per person. Wine Lab Newport is located at 2901 West Coast Highway, just one-fourth mile south of Newport Boulevard in Newport Beach. The Wine Lab has daily wine tastings from Wednesday through Sunday during open store hours. Free validate parking is provided. For more information visit or phone (949) 515-VINO (8466).
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Beethoven - Summer Season with Pacific Symphony
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8/23/2008 |
8/23/2008 |
| 8:00 p.m. |
Verizon Wireless Ampitheater
James Gaffigan, conductor Stephen Prutsman, piano
They are perhaps the most famous four notes in music: the short-short-short-long opening of Beethoven’s mighty fifth symphony. This pillar of the repertoire is paired with the works of two other classical giants, providing a roller-coaster ride of music where emotions remain high until the very end. And then there are fireworks!
Verdi: Overture to La Forza del Destino Grieg: Piano Concerto Beethoven: Symphony No. 5
Tickets: $102, $72, $52, $42, $32, $22
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Tobin James Live & In Person At The Wine Lab
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8/28/2008 |
8/28/2008 |
| Thursday, 4:00 p.m. to 9:00 p.m. |
| http://www.winelabnewport.com |
A stop at their tasting room in Paso is a must. We're bringing the fun to the Lab! Don't miss this!
There are two dedicated spots outside of the entry gate - no need for validation. If those spots are filled, enter the garage and park in any visitor spot and we will validate your ticket. If someone is collecting a parking fee - tell them you are going to the Wine Lab and take a ticket.
The Lab is available for your special events. From small groups in our lounge to dedicated private events, contact us for details.
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Orange County Performing Arts Center presents Nada Surf
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8/28/2008 |
8/28/2008 |
| Thursday at 8:30 p.m. |
| http://www.OCPAC.org |
The Indie Band Series continues with Nada Surf headlining an evening that begins with DJ Paul V from media partner Indie 103.1 at 8 p.m., followed by an opening group to be announced. Nada Surf includes singer - guitarist, Matthew Caws, Ira Elliot on drums and Daniel Lorca on bass. The group recently released it’s fifth album “Lucky,“ filled with images of restlessness, longing and the elusiveness of love, yet the band counter-balances the bitter sweet lyrics with musical buoyancy. The result is a hit album that is both literal and ironic.
$20 & $40 Samueli Theater
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Hornblower Presents the 14th Annual West Coast Jazz Brunch Cruise
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8/31/2008 |
7/31/2008 |
| Sunday, 10:00 a.m. - 2:00 p.m. |
| http://www.westcoastjazzparty.com |
| Join Hornblower on Sunday, August 31st 2008 for our Annual West Coast Jazz Brunch Cruise featuring some of the industry's most popular jazz artists! Tickets can only be purchased by calling 949-759-5003. |
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